Wild-Caught Sea Bass Beurre Blanc
with Couscous, Broccolini & Tomatoes
- Protein
- 33g
- Calories
- 650 kcal
- Sodium
- 1,150mg
- Carbs
- 37g
Nutrition
Per serving, 448g
- Calories
- 650 kcal
- Protein
- 33g
- Total fat
- 43g
- Saturated fat
- 12g
- Total carbohydrate
- 37g
- Dietary fiber
- 9g
- Total sugars
- 5g
- Sodium
- 1,150mg
Factor’s published figures for the week arriving 2026 week 39, which is the Tuesday delivery. Captured Sep 25. Factor can change a recipe without renaming it, so check the label on the meal itself.
Ingredients and allergens
Factor lists these allergens
- fish
- wheat
- milk
Ingredients
none, chilean sea bass, broccoli, broccolini, whole wheat couscous, tomatoes, grape tomatoes, squash, yellow squash, water, carrot, carrots, bell peppers, wine, chardonnay wine, lemon, lemon juice, olive oil, olive pomace oil, butter, unsalted butter, garlic, milk, whole milk, onion, onions, salt, sea salt, green onions, chicken, roasted chicken stock base, toasted garlic, dried onion flakes, oregano, dried oregano, garlic powder, toasted garlic powder, toasted onion powder, parsley, dried parsley, chives, dried chives, lemon powder, granulated green onion, fennel, ground fennel, pepper spice, black pepper, smoked black pepper, misc, xanthan gum
This is Factor’s own list, not an allergen-safety guarantee. Factor prepares meals in a facility that handles major allergens and does not guarantee against cross contamination, so confirm on the meal’s own label.
On Factor’s menu
- Weeks we have seen it
- 1
- Factor favorites
- 195
- Premium surcharge
- +$12.99
Offered the weeks arriving 2026 week 39.