Truffle Butter Chicken & Mushroom Risotto

with Garlic-Roasted Green Beans

On this week’s menu
poultry
italian
Protein
39g
Calories
540 kcal
Sodium
890mg
Carbs
27g

Nutrition

Per serving, 352g

Calories
540 kcal
Protein
39g
Total fat
29g
Saturated fat
13g
Total carbohydrate
27g
Dietary fiber
4g
Total sugars
6g
Sodium
890mg

Factor’s published figures from the week of Oct 17, captured Sep 18. Factor can change a recipe without renaming it, so check the label on the meal itself.

Ingredients and allergens

Factor lists these allergens

  • milk

Ingredients

chicken, chicken breast, green beans, water, mushrooms, rice, arborio rice, butter, unsalted butter, wine, chardonnay wine, olive oil, olive pomace oil, milk, grated parmesan cheese, cream cheese, onion, onions, garlic, green onions, salt, sea salt, roasted chicken stock base, black garlic, vinegar, balsamic vinegar, red wine vinegar, oil, white truffle oil, toasted garlic, toasted onion powder, porcini mushroom powder, lemon, lemon juice, granulated onion, pepper spice, black pepper, parsley, spice mix, italian seasoning, thyme, granulated green onion

This is Factor’s own list, not an allergen-safety guarantee. Factor prepares meals in a facility that handles major allergens and does not guarantee against cross contamination, so confirm on the meal’s own label.

On Factor’s menu

Weeks we have seen it
6
Factor favorites
4,624

Offered the Sep 12, Sep 19, Sep 26, Oct 3, Oct 10, Oct 17.