Shredded Beef & Mushroom Gravy

with Yukons, Broccoli & Carrots

On this week’s menu
beef
north american
Protein
30g
Calories
440 kcal
Sodium
920mg
Carbs
28g

Nutrition

Per serving, 343g

Calories
440 kcal
Protein
30g
Total fat
24g
Saturated fat
8g
Total carbohydrate
28g
Dietary fiber
6g
Total sugars
7g
Sodium
920mg

Factor’s published figures from the week of Oct 10, captured Sep 17. Factor can change a recipe without renaming it, so check the label on the meal itself.

Ingredients and allergens

Factor lists these allergens

  • milk

Ingredients

beef, shredded beef, broccoli, potatoes, yukon gold potatoes, mushrooms, carrot, carrots, olive oil, olive pomace oil, milk, neufchatel cheese, water, cream, heavy cream, onion, onions, butter, unsalted butter, shredded parmesan cheese, garlic, chicken, roasted chicken stock base, parsley, lemon, lemon juice, honey, salt, sea salt, toasted garlic, green onions, dried onion flakes, tomatoes, tomato powder, chives, dried chives, vinegar, apple cider vinegar, wine, red wine concentrate, pepper spice, smoked black pepper, granulated garlic, thyme, black pepper, porcini mushroom powder, rosemary, granulated green onion

This is Factor’s own list, not an allergen-safety guarantee. Factor prepares meals in a facility that handles major allergens and does not guarantee against cross contamination, so confirm on the meal’s own label.

On Factor’s menu

Weeks we have seen it
2
Factor favorites
222

Offered the Sep 26, Oct 10.