Romesco Salmon
with Brussels, Carrots & Potatoes
- Protein
- 36g
- Calories
- 650 kcal
- Sodium
- 1,080mg
- Carbs
- 47g
Nutrition
Per serving, 462g
- Calories
- 650 kcal
- Protein
- 36g
- Total fat
- 36g
- Saturated fat
- 6g
- Total carbohydrate
- 47g
- Dietary fiber
- 9g
- Total sugars
- 10g
- Sodium
- 1,080mg
Factorâs published figures from the week of Oct 10, captured Sep 17. Factor can change a recipe without renaming it, so check the label on the meal itself.
Ingredients and allergens
Factor lists these allergens
- fish
- tree nuts
Ingredients
fish, salmon, potatoes, yukon gold potatoes, carrot, carrots, brussels sprouts, tomatoes, grape tomatoes, olive oil, olive pomace oil, pepper vegetable, fire roasted red peppers, garlic, water, onion, red onions, none, bell peppers, nuts, almond butter, lemon, lemon juice, vinegar, sherry vinegar, salt, sea salt, toasted garlic, coconut palm sugar, capers, parsley, dried onion flakes, spice mix, smoked paprika, chives, dried chives, olives, green olives, fire roasted tomatoes, pepper spice, smoked black pepper, tomato powder, granulated garlic, granulated onion, granulated green onion, thyme, gochugaru chile flakes, dried roasted red bell peppers, fennel, ground fennel, black pepper, oregano, dried oregano, chili spice, brown chipotle chile powder, celery, celery seed, cumin, white pepper
This is Factorâs own list, not an allergen-safety guarantee. Factor prepares meals in a facility that handles major allergens and does not guarantee against cross contamination, so confirm on the mealâs own label.
On Factorâs menu
- Weeks we have seen it
- 1
- Factor favorites
- 48
Offered the Oct 10.