Glazed shrimp over vegetable-studded brown rice with buttered broccoli florets and a cup of teriyaki sauce. AI illustration, not a photo of the delivered meal. Appearance and portions vary.
AI illustration, not a photo of the delivered meal. Appearance and portions vary.

Pineapple Teriyaki Shrimp Bowl

with Hibachi Rice & Chive Broccoli

On this week’s menu
seafood
asian
Protein
21g
Calories
460 kcal
Sodium
1,010mg
Carbs
45g

Nutrition

Per serving, 366g

Calories
460 kcal
Protein
21g
Total fat
22g
Saturated fat
8g
Total carbohydrate
45g
Dietary fiber
6g
Total sugars
15g
Sodium
1,010mg

Factor’s published figures for the week arriving Nov 17, which is the Tuesday delivery. Captured Oct 17. Factor can change a recipe without renaming it, so check the label on the meal itself.

Ingredients and allergens

Factor lists these allergens

  • shellfish
  • milk
  • soy
  • sesame

Ingredients

seafood, shrimp, broccoli, water, rice, brown jasmine rice, carrot, carrots, none, chive garlic butter, onion, green onions, bell peppers, peas, green peas, olive oil, olive pomace oil, fruit juice, pineapple juice, soy sauce, tamari, coconut palm sugar, misc, coconut aminos, garlic, ginger, dates, date paste, vinegar, rice vinegar, sesame oil, toasted sesame oil, honey, toasted onion powder, chili spice, sambal oelek chili paste, lemon, lemon juice, black garlic, garlic powder, toasted garlic powder, dried onion flakes, toasted garlic, corn starch, salt, sea salt, ground ginger, granulated green onion, chives, dried chives, granulated garlic, pepper spice, white pepper, sugar, blue agave nectar

This is Factor’s own list, not an allergen-safety guarantee. Factor prepares meals in a facility that handles major allergens and does not guarantee against cross contamination, so confirm on the meal’s own label.

On Factor’s menu

Weeks we have seen it
2
Factor favorites
9

Offered the weeks arriving Oct 27, Nov 17.