Peanut Buddha Bowl
with Quinoa, Gochugaru Peanuts & Broccoli
- Protein
- 16g
- Calories
- 600 kcal
- Sodium
- 820mg
- Carbs
- 68g
Nutrition
Per serving, 366g
- Calories
- 600 kcal
- Protein
- 16g
- Total fat
- 34g
- Saturated fat
- 7g
- Total carbohydrate
- 68g
- Dietary fiber
- 11g
- Total sugars
- 20g
- Sodium
- 820mg
Factor’s published figures for the week arriving Oct 13, which is the Tuesday delivery. Captured Oct 15. Factor can change a recipe without renaming it, so check the label on the meal itself.
Ingredients and allergens
Factor lists these allergens
- peanuts
- sesame
- tree nuts
- soy
Ingredients
potatoes, sweet potatoes, broccoli, water, pepper vegetable, green bell peppers, quinoa, none, bell peppers, nuts, peanuts, peanut butter, olive oil, olive pomace oil, sugar, blue agave nectar, lime, lime juice, garlic, sesame oil, toasted sesame oil, onion, red onions, misc, coconut aminos, cilandro coriander, cilantro, ginger, mirepoix stock concentrate, green onions, sesame seeds, roasted sesame seeds, oil, extra virgin coconut oil, vinegar, rice vinegar, jalapeno peppers, chili spice, sambal oelek chili paste, salt, sea salt, pepper spice, gochugaru chile flakes, granulated green onion, soy sauce, tamari, toasted onion powder, granulated garlic, shallots, toasted garlic, granulated onion, ground coriander, apple cider vinegar, cumin, smoked black pepper, lime powder, crushed red pepper flakes
This is Factor’s own list, not an allergen-safety guarantee. Factor prepares meals in a facility that handles major allergens and does not guarantee against cross contamination, so confirm on the meal’s own label.
On Factor’s menu
- Weeks we have seen it
- 2
- Factor favorites
- 307
Offered the weeks arriving 2026 week 38, Oct 13.