Ginger Teriyaki Salmon Burger
with Rice, Cabbage, Edamame & Green Beans
- Protein
- 34g
- Calories
- 650 kcal
- Sodium
- 1,090mg
- Carbs
- 58g
Nutrition
Per serving, 405g
- Calories
- 650 kcal
- Protein
- 34g
- Total fat
- 32g
- Saturated fat
- 6g
- Total carbohydrate
- 58g
- Dietary fiber
- 7g
- Total sugars
- 17g
- Sodium
- 1,090mg
Factorâs published figures from the week of Oct 10, captured Sep 17. Factor can change a recipe without renaming it, so check the label on the meal itself.
Ingredients and allergens
Factor lists these allergens
- fish
- soy
- sesame
Ingredients
none, salmon burger, green beans, water, cabbage, beans, edamame, rice, white jasmine rice, bell peppers, black rice, carrot, carrots, onion, onions, fruit juice, pineapple juice, sesame oil, toasted sesame oil, coconut palm sugar, soy sauce, tamari, misc, coconut aminos, garlic, vinegar, rice vinegar, olive oil, olive pomace oil, green onions, sesame seeds, dates, date paste, ginger, roasted sesame seeds, honey, salt, sea salt, black sesame seeds, black garlic, toasted onion powder, granulated green onion, corn starch, toasted garlic, miso paste, red miso paste, garlic powder, toasted garlic powder, ground ginger, tahini, pepper spice, gochugaru chile flakes, white pepper
This is Factorâs own list, not an allergen-safety guarantee. Factor prepares meals in a facility that handles major allergens and does not guarantee against cross contamination, so confirm on the mealâs own label.
On Factorâs menu
- Weeks we have seen it
- 1
- Factor favorites
- 12
Offered the Oct 10.