Ginger Teriyaki Salmon

with Forbidden Rice & Sesame Green Beans

On this week’s menu
seafood
asian
Protein
36g
Calories
610 kcal
Sodium
1,040mg
Carbs
61g

Nutrition

Per serving, 403g

Calories
610 kcal
Protein
36g
Total fat
26g
Saturated fat
4.5g
Total carbohydrate
61g
Dietary fiber
6g
Total sugars
18g
Sodium
1,040mg

Factor’s published figures from the week of Oct 17, captured Sep 18. Factor can change a recipe without renaming it, so check the label on the meal itself.

Ingredients and allergens

Factor lists these allergens

  • fish
  • soy
  • sesame

Ingredients

fish, salmon, green beans, water, cabbage, rice, white jasmine rice, black rice, onion, onions, fruit juice, pineapple juice, none, coconut palm sugar, soy sauce, tamari, misc, coconut aminos, garlic, sesame oil, toasted sesame oil, vinegar, rice vinegar, green onions, toasted onion powder, sesame seeds, ginger, dates, date paste, olive oil, olive pomace oil, honey, salt, sea salt, garlic powder, toasted garlic powder, ground ginger, roasted sesame seeds, black sesame seeds, black garlic, corn starch, granulated green onion, miso paste, red miso paste, tahini, toasted garlic, pepper spice, white pepper, gochugaru chile flakes

This is Factor’s own list, not an allergen-safety guarantee. Factor prepares meals in a facility that handles major allergens and does not guarantee against cross contamination, so confirm on the meal’s own label.

On Factor’s menu

Weeks we have seen it
6
Factor favorites
3,510

Offered the Sep 12, Sep 19, Sep 26, Oct 3, Oct 10, Oct 17.