Creamy Dijon Pork Tenderloin
with Celeriac-Cauli Mash, Broccoli & Peppers
- Protein
- 36g
- Calories
- 540 kcal
- Sodium
- 940mg
- Carbs
- 15g
Nutrition
Per serving, 371g
- Calories
- 540 kcal
- Protein
- 36g
- Total fat
- 38g
- Saturated fat
- 19g
- Total carbohydrate
- 15g
- Dietary fiber
- 5g
- Total sugars
- 5g
- Sodium
- 940mg
Factor’s published figures from the week of Oct 10, captured Sep 17. Factor can change a recipe without renaming it, so check the label on the meal itself.
Ingredients and allergens
Factor lists these allergens
- milk
Ingredients
pork, pork tenderloin, broccoli, cauliflower, riced cauliflower, cream, heavy cream, celery, celery root, none, bell peppers, sour cream, chive garlic butter, olive oil, olive pomace oil, mustard, dijon mustard, butter, unsalted butter, onion, onions, garlic, whole grain mustard, cream cheese, water, milk, grated parmesan cheese, chicken, roasted chicken stock base, salt, sea salt, parsley, mustard seeds, ground mustard seed, lemon, lemon juice, toasted garlic, dried onion flakes, chives, dried chives, granulated garlic, vinegar, white wine vinegar, toasted onion powder, pepper spice, smoked black pepper, green onions, black pepper, granulated green onion, rosemary, tomatoes, tomato powder, misc, xanthan gum
This is Factor’s own list, not an allergen-safety guarantee. Factor prepares meals in a facility that handles major allergens and does not guarantee against cross contamination, so confirm on the meal’s own label.
On Factor’s menu
- Weeks we have seen it
- 1
- Factor favorites
- 901
Offered the Oct 10.