Chorizo Macaroni & Cheese

with Tri-color Peppers & Zucchini

On this week’s menu
pork
north american
Protein
26g
Calories
490 kcal
Sodium
970mg
Carbs
34g

Nutrition

Per serving, 326g

Calories
490 kcal
Protein
26g
Total fat
30g
Saturated fat
13g
Total carbohydrate
34g
Dietary fiber
6g
Total sugars
10g
Sodium
970mg

Factor’s published figures from the week of Sep 26, captured Sep 17. Factor can change a recipe without renaming it, so check the label on the meal itself.

Ingredients and allergens

Factor lists these allergens

  • eggs
  • milk

Ingredients

squash, yellow squash, pasta, cauliflower shells, none, chorizo, milk, reduced fat milk, shredded cheddar cheese, neufchatel cheese, pork, ground pork, queso fresco, bell peppers, onion, red onions, pepper vegetable, green bell peppers, olive oil, olive pomace oil, water, green onions, parsley, garlic, vinegar, apple cider vinegar, salt, sea salt, tomato paste, chili spice, ancho chile powder, granulated garlic, brown chipotle chile powder, granulated onion, toasted garlic, granulated green onion, cumin, paprika, pepper spice, gochugaru chile flakes, applewood smoked sea salt, red wine vinegar, chili powder, toasted onion powder, spice mix, smoked paprika, tomatoes, tomato powder, cilandro coriander, cilantro, oregano, dried oregano, lime, lime juice, smoked black pepper, thyme, black pepper, ground coriander, cinnamon, turmeric, bay leaf, bay leaf powder

This is Factor’s own list, not an allergen-safety guarantee. Factor prepares meals in a facility that handles major allergens and does not guarantee against cross contamination, so confirm on the meal’s own label.

On Factor’s menu

Weeks we have seen it
1
Factor favorites
526

Offered the Sep 26.