Chimichurri Barramundi
with Garlic-Parsley Potatoes & Baby Carrots
- Protein
- 30g
- Calories
- 480 kcal
- Sodium
- 910mg
- Carbs
- 29g
Nutrition
Per serving, 349g
- Calories
- 480 kcal
- Protein
- 30g
- Total fat
- 29g
- Saturated fat
- 6g
- Total carbohydrate
- 29g
- Dietary fiber
- 5g
- Total sugars
- 5g
- Sodium
- 910mg
Factorâs published figures from the week of Oct 10, captured Sep 17. Factor can change a recipe without renaming it, so check the label on the meal itself.
Ingredients and allergens
Factor lists these allergens
- fish
Ingredients
barramundi, carrot, carrots, potatoes, red potatoes, olive oil, olive pomace oil, cilandro coriander, cilantro, pepper vegetable, jalapeno peppers, garlic, parsley, water, onion, green onions, vinegar, apple cider vinegar, onions, lemon, lemon juice, salt, sea salt, lime, lime juice, toasted garlic, tomatoes, tomato powder, dried onion flakes, thyme, pepper spice, black pepper, granulated garlic, lime powder, dried parsley, chives, dried chives
This is Factorâs own list, not an allergen-safety guarantee. Factor prepares meals in a facility that handles major allergens and does not guarantee against cross contamination, so confirm on the mealâs own label.
On Factorâs menu
- Weeks we have seen it
- 1
- Factor favorites
- 21
Offered the Oct 10.