Chicken Andouille & Scrambled Eggs
with Cajun Potatoes & Cheddar
- Protein
- 35g
- Calories
- 580 kcal
- Sodium
- 1,090mg
- Carbs
- 31g
Nutrition
Per serving, 383g
- Calories
- 580 kcal
- Protein
- 35g
- Total fat
- 35g
- Saturated fat
- 13g
- Total carbohydrate
- 31g
- Dietary fiber
- 4g
- Total sugars
- 5g
- Sodium
- 1,090mg
Factor’s published figures from the week of Oct 10, captured Sep 17. Factor can change a recipe without renaming it, so check the label on the meal itself.
Ingredients and allergens
Factor lists these allergens
- eggs
- milk
Ingredients
potatoes, red potatoes, chicken, chicken andouille sausage, eggs, liquid whole eggs, liquid egg whites, none, bell peppers, onion, onions, milk, shredded cheddar cheese, cream cheese, olive oil, olive pomace oil, cream, heavy cream, water, lemon, lemon juice, celery, pepper vegetable, green bell peppers, parsley, salt, sea salt, tomato paste, spice mix, smoked paprika, green onions, paprika, garlic, granulated garlic, tomatoes, tomato powder, pepper and salt, cracked black pepper, pepper spice, white pepper, dried onion flakes, granulated onion, toasted garlic, black pepper, oregano, dried oregano, cayenne pepper
This is Factor’s own list, not an allergen-safety guarantee. Factor prepares meals in a facility that handles major allergens and does not guarantee against cross contamination, so confirm on the meal’s own label.
On Factor’s menu
- Weeks we have seen it
- 2
- Factor favorites
- 263
Offered the Sep 12, Oct 10.