Spiced salmon fillet and shrimp over creamy cauliflower grits with roasted broccoli and a side of Creole sauce. AI illustration, not a photo of the delivered meal. Appearance and portions vary.
AI illustration, not a photo of the delivered meal. Appearance and portions vary.

Cajun-Spiced Salmon & Shrimp

with Smoky Cauli Grits & Creole Broccoli

On this week’s menu
seafood
north american
+$4.99 premium
Protein
45g
Calories
720 kcal
Sodium
1,120mg
Carbs
18g

Nutrition

Per serving, 408g

Calories
720 kcal
Protein
45g
Total fat
53g
Saturated fat
19g
Total carbohydrate
18g
Dietary fiber
6g
Total sugars
6g
Sodium
1,120mg

Factor’s published figures for the week arriving Nov 10, which is the Tuesday delivery. Captured Nov 2. Factor can change a recipe without renaming it, so check the label on the meal itself.

Ingredients and allergens

Factor lists these allergens

  • fish
  • shellfish
  • milk

Ingredients

fish, salmon, broccoli, seafood, shrimp, cauliflower, riced cauliflower, cream cheese, onion, onions, milk, shredded smoked gouda cheese, cream, heavy cream, olive oil, olive pomace oil, tomatoes, concentrated crushed tomatoes, celery, pepper vegetable, green bell peppers, garlic, butter, unsalted butter, lemon, lemon juice, jalapeno peppers, salt, sea salt, water, spice mix, smoked paprika, paprika, none, cayenne pepper hot sauce, granulated garlic, pepper spice, white pepper, pepper and salt, cracked black pepper, granulated onion, oregano, dried oregano, parsley, dried parsley, chili spice, chili powder, black pepper, cayenne pepper

This is Factor’s own list, not an allergen-safety guarantee. Factor prepares meals in a facility that handles major allergens and does not guarantee against cross contamination, so confirm on the meal’s own label.

On Factor’s menu

Weeks we have seen it
4
Factor favorites
3,196
Premium surcharge
+$4.99

Offered the weeks arriving 2026 week 38, Sep 29, Oct 27, Nov 10.