Buttered Shrimp Cauliflower Gratin
with Almond Crunch, Peppers & Creamed Zucchini
- Protein
- 24g
- Calories
- 580 kcal
- Sodium
- 1,100mg
- Carbs
- 18g
Nutrition
Per serving, 357g
- Calories
- 580 kcal
- Protein
- 24g
- Total fat
- 47g
- Saturated fat
- 19g
- Total carbohydrate
- 18g
- Dietary fiber
- 5g
- Total sugars
- 7g
- Sodium
- 1,100mg
Factor’s published figures for the week arriving Nov 10, which is the Tuesday delivery. Captured Oct 17. Factor can change a recipe without renaming it, so check the label on the meal itself.
Ingredients and allergens
Factor lists these allergens
- shellfish
- milk
- tree nuts
Ingredients
seafood, shrimp, squash, yellow squash, cauliflower, riced cauliflower, cream cheese, olive oil, olive pomace oil, none, bell peppers, milk, monterey jack cheese, cream, heavy cream, onion, onions, butter, unsalted butter, shredded parmesan cheese, nuts, almonds, garlic, green onions, water, parsley, toasted garlic, salt, sea salt, wine, chardonnay wine, lemon, lemon juice, dried onion flakes, toasted onion powder, granulated garlic, garlic powder, toasted garlic powder, granulated green onion, basil, dried basil, chives, dried chives, rosemary, rosemary powder, oregano, dried oregano, dried parsley, pepper spice, black pepper, fennel, ground fennel, tomatoes, tomato powder, cayenne pepper, crushed red pepper flakes, nonfat dry milk, granulated onion
This is Factor’s own list, not an allergen-safety guarantee. Factor prepares meals in a facility that handles major allergens and does not guarantee against cross contamination, so confirm on the meal’s own label.
On Factor’s menu
- Weeks we have seen it
- 1
- Factor favorites
- 601
Offered the weeks arriving Nov 10.