Blueberry pancakes with scrambled eggs topped with melted cheddar and a side cup of maple syrup. AI illustration, not a photo of the delivered meal. Appearance and portions vary.
AI illustration, not a photo of the delivered meal. Appearance and portions vary.

Blueberry Pancakes & Cheddar Scramble

with Maple Syrup

On this week’s menu
veggie
north american
Protein
27g
Calories
720 kcal
Sodium
730mg
Carbs
79g

Nutrition

Per serving, 312g

Calories
720 kcal
Protein
27g
Total fat
32g
Saturated fat
14g
Total carbohydrate
79g
Dietary fiber
2g
Total sugars
34g
Sodium
730mg

Factor’s published figures for the week arriving Nov 10, which is the Tuesday delivery. Captured Nov 2. Factor can change a recipe without renaming it, so check the label on the meal itself.

Ingredients and allergens

Factor lists these allergens

  • eggs
  • milk

Ingredients

eggs, liquid egg whites, liquid whole eggs, flour, gluten free flour blend, milk, whole milk, shredded sharp cheddar cheese, maple syrup, yoghurt, plain greek yogurt, cream cheese, honey, olive oil, olive pomace oil, cream, heavy cream, none, coconut palm sugar, berries, freeze dried blueberries, baking powder, vanilla, vanilla extract, salt, sea salt, baking soda

This is Factor’s own list, not an allergen-safety guarantee. Factor prepares meals in a facility that handles major allergens and does not guarantee against cross contamination, so confirm on the meal’s own label.

On Factor’s menu

Weeks we have seen it
2
Factor favorites
514

Offered the weeks arriving Oct 20, Nov 10.