Blackened Salmon

with Smoky Gouda Cauli Grits & Broccoli

On this week’s menu
seafood
north american
Protein
38g
Calories
660 kcal
Sodium
870mg
Carbs
16g

Nutrition

Per serving, 354g

Calories
660 kcal
Protein
38g
Total fat
50g
Saturated fat
20g
Total carbohydrate
16g
Dietary fiber
6g
Total sugars
6g
Sodium
870mg

Factor’s published figures from the week of Sep 26, captured Sep 17. Factor can change a recipe without renaming it, so check the label on the meal itself.

Ingredients and allergens

Factor lists these allergens

  • fish
  • milk

Ingredients

fish, salmon, broccoli, cauliflower, riced cauliflower, cream cheese, onion, onions, milk, shredded smoked gouda cheese, cream, heavy cream, olive oil, olive pomace oil, tomatoes, concentrated crushed tomatoes, celery, pepper vegetable, green bell peppers, butter, unsalted butter, garlic, water, jalapeno peppers, parsley, salt, sea salt, green onions, spice mix, smoked paprika, paprika, lemon, lemon juice, granulated garlic, none, cayenne pepper hot sauce, tomato powder, pepper spice, white pepper, dried onion flakes, pepper and salt, cracked black pepper, granulated onion, toasted garlic, black pepper, oregano, dried oregano, chili spice, chili powder, cayenne pepper

This is Factor’s own list, not an allergen-safety guarantee. Factor prepares meals in a facility that handles major allergens and does not guarantee against cross contamination, so confirm on the meal’s own label.

On Factor’s menu

Weeks we have seen it
1
Factor favorites
2,077

Offered the Sep 26.