Bacon Onion Jam Pork Tenderloin
with Swiss Cauli Mash & Mushroom Green Beans
- Protein
- 33g
- Calories
- 410 kcal
- Sodium
- 780mg
- Carbs
- 15g
Nutrition
Per serving, 323g
- Calories
- 410 kcal
- Protein
- 33g
- Total fat
- 25g
- Saturated fat
- 13g
- Total carbohydrate
- 15g
- Dietary fiber
- 5g
- Total sugars
- 7g
- Sodium
- 780mg
Factor’s published figures from the week of Sep 12, captured Sep 17. Factor can change a recipe without renaming it, so check the label on the meal itself.
Ingredients and allergens
Factor lists these allergens
- milk
Ingredients
pork, pork tenderloin, green beans, onion, onions, cauliflower, riced cauliflower, cream, heavy cream, cream cheese, bacon, nitrite nitrate free uncured bacon, mushrooms, milk, shredded swiss cheese, olive oil, olive pomace oil, garlic, green onions, misc, mirepoix concentrate, water, salt, sea salt, parsley, bacon fat, vinegar, apple cider vinegar, porcini mushroom powder, toasted onion powder, tomato paste, sugar, monk fruit sweetener, pepper spice, smoked black pepper, toasted garlic, granulated green onion, gochugaru chile flakes, black pepper
This is Factor’s own list, not an allergen-safety guarantee. Factor prepares meals in a facility that handles major allergens and does not guarantee against cross contamination, so confirm on the meal’s own label.
On Factor’s menu
- Weeks we have seen it
- 1
- Factor favorites
- 917
Offered the Sep 12.